Throughout MasterChef Australia 2023, Brent Draper has proved that he has a phenomenal range when it comes to his dishes.
The home cook has whipped up everything from an exotic Sri Lankan-Inspired Charred Squid to a carnivalesque Dagwood Dory.
Of course, between team challenges and multiple immunities, Brent hasn’t cooked solo in every single episode. However, he’s racked up a massive number of individual creations.
Ahead of the finale, we’ve taken a trip down memory lane to look at every solo dish that Brent’s cooked in the MasterChef 2023 competition.
Episode 1: Tamarind Glazed Pork
Episode 2: Bugs, Fennel, Sriracha-Butter Emulsion
Episode 3: Grilled Squid
Episode 4: Middle Eastern Chicken
Episode 11: Salted Caramel Ice Cream, Toblerone Sauce, Peanut Crunch
Episode 15: Crispy Duck, Pickled Turmeric, Sambal
Episode 16. Banana Roti, Cornflake Ice Cream
Episode 19: Bourbon Chicken Skewers
Episode 19: Orange Duck (dish two)
Episode 24: Stuffed Zucchini Flowers
Episode 25: Sri Lankan-Inspired Charred Squid
Episode 26: Dagwood Dory
Episode 30: Squid & ‘Ndouja Sauce
Episode 31: Poached Pear, Butterscotch Sauce, Hazelnut Ice Cream, Hazelnut Crumb
Episode 34: Chocolate Ice Cream
Episode 35: Octopus Yellow Curry
Episode 36: Lamb Koftas
Episode 39: Chili Crab Tostadas
Episode 41: Pork Belly Skewer
Episode 43: Prickly Pear Chicken
Episode 44: Hot Smoked Rainbow Trout
Episode 45: Lobster & Anchovy Pasta
Episode 45: Chicken Adobo Skewer (dish two)
Episode 46: Balinese Braised Pork Belly
Episode 49: Charred Octopus
Episode 49: Pork Belly
Episode 49: Coconut Ice Cream
The MasterChef Australia Grand Finale airs Sunday, July 16 at 7.30pm on 10 and 10Play.
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